Monday / Friday 09:00-19:30
Monday / Friday 09:00-19:30
This gin is made in Germany, it is distilled twice and bottled by hand one by one among its ingredients: Lemon peel angelica root lavender flowers ...
View full detailsHaswell Gin is a Premium class gin type London Dry Gin with an alcohol volume of 47 0%. This gin is obtained through a quintuple distillation of tw...
View full detailsGin Pink Royal de HISUMER, procedente de REINO UNIDO
Pink 47 is presented in an inimitable gemstone-shaped bottle inspired by the legendary “Khavaraya” pink diamond. Distilled and bottled in London, i...
View full detailsBarcelona gin made in a rotary evaporator by a chef, a perfumer and a sommelier. Citrus notes and full of aroma.
On the slopes of Montserrat at 500 meters of altitude we have in "Can Aguilera" 5 hectares of authentic terroir of licorella with continental clima...
View full detailsPassing the sanitary control, the bunches are destemmed and crushed, followed by skin maceration to get the maximum aromatic benefit from the varie...
View full detailsGramona already has five generations of dedication to cava and wines. In addition to being born from the union of two renowned families in the worl...
View full detailsGra a Gra Pinot Noir Rosado 2010 de GRAMONA, procedente de D.O. PENEDES
Over-ripening in the Mas Escorpí Chardonnay and Sauvignon Blanc vineyards located at 350 and 850 m respectively. of altitude. We select rows of vin...
View full detailsThe vintage will personalize both the elaboration of the Chardonnay base wine and the aging of this cava solely based on the search for the perfect...
View full detailsGramona already has five generations of dedication to cava and wines. In addition to being born from the union of two renowned families in the worl...
View full detailsThe touch of expedition liqueur and its elegance have made it a classic among its addict consumers. This Gran Reserva is aged in a cellar for betwe...
View full detailsEste Gramona Gran Reserva de Postre de GRAMONA, procedente de CORPINNAT
Hecula 2012 Magnum 150 cl de CASTAÑO, procedente de D.O. YECLA
The harvest begins between the 15th and the 25th of September. Alcoholic fermentation is controlled at a temperature of 30º C and maceration with t...
View full detailsBodegas Guelbenzu has a long history of generations of winegrowers. Founded in the 19th century, its fame extends from the Queiles Valley with Bode...
View full detailsGuelbenzu Blue 2005
Cold maceration for 3 days. Traditional fermentation of each variety separately in 16,000-litre French Oak vats at a controlled temperature of 28º ...
View full detailsGLÁRIMA JOVEN ROSADO is a cheerful, fun wine to enjoy small daily pleasures.
Maceration for 4 hours in the press, after which the fermentation takes place with selected yeasts at a temperature between 14º and 16ºC. When the ...
View full detailsGlarima Tinto Joven 2022 de SOMMOS, procedente de D.O. SOMONTANO
Habla de Ti 2014 Magnum 1.5L de BODEGAS HABLA, procedente de V.T. EXTREMADURA
Habla Rita Rosado 2014 de BODEGAS HABLA, procedente de V.T. EXTREMADURA